Noodles are a type of staple food made from unleavened dough, typically of wheat, rice, or mung bean starch, and are widely consumed in various forms across many cultures. They are commonly boiled, stir-fried, or served in soups. Noodles come in various shapes and sizes, including long strands, ribbons, or even round shapes.

In terms of packaging, instant noodles are one of the most popular types, offering quick and easy meal options. Brands like Maggi, Top Ramen, and Indomie are widely recognized for their instant noodles, which usually come with seasoning packets for flavor.

Noodles can be served with various toppings like vegetables, meat, or sauces, making them a versatile dish enjoyed globally in different culinary styles, including Chinese, Italian, Thai, and Japanese cuisines.